Spread on burgers and brats, dip fries or pair with pretzels and cheese. Our rule of thumb? Let your taste buds be the judge.
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Spread on crackers with cheese, stir into hummus or toss with pasta. Remember: cooking is an art as much as a science.
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Formerly known as Zesty Green Herb.
Pair with lamb and other meats or simply spread on crackers with cheese. Let your imagination take it from there.
Add to coconut milk for a quick curry, spread on sandwiches or rub on steaks and chops. Your culinary creativity is the key ingredient.
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