Meet Ian Silver-Ramp, Mushroom Freak. He’s the founder of Mississippi Mushrooms and a real fungi (sorry, couldn’t resist), growing mushrooms in an unused terminal warehouse on the shores of the Mighty Mississip’.
“I started foraging for mushrooms in college, and realized that growing them could be just as fun.”
“I honestly love dulcimer music. Especially on road trips. Please don’t tell anyone.”
“Just sauté your mushrooms in butter and add a scoop of Beet Ketchup. Throw it on toast and you’re done.”